New Winter Menu starts Friday 4th November.
Let our chefís take you on a dining experience you will not forget.
With Head Chef
Sean and his team, you can look forward not only to an array of dishes but outstanding flavour combinations, try one of his curries, they are reputedly the best in town, just ask my children who get their fix once and sometimes twice a week! Tell staff about any special dietry requirements or allergies.
With Scottish produce supplied fresh from local sources you will be delighted and spoiled for choice. Select a lovely bottle of wine from our new wine list, supplied by a small local merchant - Wildflower Wines.
With homemade chutneys and pickles and sauces, to the freshest ingredients sourced for your starter or main course. Don't forget to try one of our handmade dessert or small batch ice creams.
We also have fantastic 'Specials Boards' and have had Scottish Lobster, sea bass, sea trout to name but a few, but Scottish Mussels are always a favourite on menu and not to be missed - they are reputedly the best in Pitlochry!!! (certain seafood's only in season)
HOWEVER WANT SOMETHING SPECIAL FOR YOUR NIGHT - CALL ME AND I WILL SEE WHAT I CAN DO.
Why not try one of our liqueur coffees or how about a Malt Whisky and then sit back, relax and enjoy a peaceful evening in very ambient surroundings.
All of our meats come from Yorkes of Dundee, we can source pork back to a specific farm in St Andrews and our beef products to Angus Farms.
We have featured in the Michelin Pub Guide (fourth year running) where you are invited to be - not pay. No biased guides here!
The Auld Smiddy Inn
Rip & Dip - homemade herb & garlic foccaccia & olives £ 6.25
Fresh Soup of the Day - with fresh bread £ 4.80
Homemade Scotch Egg - a soft boiled egg wrapped in sausage meat & black pudding; then breaded & deep fried; served with salad & a chive mayonnaise dressing £ 6.95
Smoked Bacon & Chicken Liver Pate - with red onion marmalade & toast £ 6.95
Seafood Platter - a small taster of Scotlandís larder; hot smoked salmon, beetroot cured salmon, peppered mackerel & a mini prawn cocktail; with salad & brown bread £ 8.75
Beetroot Salmon - with citrus & basil compote; brown bread £ 7.95
Warm Smoked Chicken, Bacon & Blue Cheese Salad £ 7.50
Sesame Breaded Goats Cheese - lightly fried with beetroot chutney, dressed leaves
& Melba toast £ 6.75
Auld Smiddy Freshly Battered Haddock - with chunky hand cut chips; garden peas & salad garnish £13.95
8oz Scottish Ribeye (28 day matured) - with chunky hand cut chips; Portobello mushroom & char-grilled tomato & your choice of peppercorn cream, herb & garlic butter or melted blue cheese £20.95
Marinated Fillet of Salmon - with rosti potato, spiced lentils & tomato sauce £14.75
Char Grilled Chicken - with chorizo & vegetable cassoulette & spring onion mash £13.95
Portobello Mushroom, Falafel & Melted Brie Burger - on a toasted bun & served with chunky hand cut chips, onion rings & salad garnish £12.95
Pie of the Day - topped with puff pastry; with seasonal vegetables & potatoes £13.75
The Auld Smiddy Burger - a homemade 6oz all beef burger, cheese, haggis, tomato & lettuce; on a toasted bun & served with chunky hand cut chips, onion rings & salad garnish £13.95
Duo of Lamb - liver & braised neck; with fondant potato, sautéed leeks, meat glaze & seasonal vegetables £13.95
Chicken Ceylon (hot) or Korma (mild) - served with pilau rice, onion chutney & homemade Chapatti £13.75
Sun-dried tomato, Spinach & Basil Risotto - with Parmesan cheese £12.95
Vegetable Curry - spicy vegetables in a rich curry, served with pilau rice, onion chutney &
homemade Chapatti £12.95
Side Orders All Priced £3.95
Garlic Toast (6 pieces)
Portion of Hand Cut Chips
A Tower of Freshly Battered Onion Rings
Portion of Vegetables or Potatoes
Basket of Mixed Artisan Breads, home made oils & butter
House Salad & Dressing
Open Sandwiches (lunchtime only) All Priced £8.95
Choose one of our freshly prepared open sandwiches on white or brown bread, served with homemade crisps, salad & coleslaw
Hot Smoked Salmon bound in a light lemon mayonnaise
Honey Roast Ham, Brie & Red Onion Marmalade
Mature Cheddar & Homemade Apple Chutney
Mozzarella, Tomato & Balsamic Glaze
Smoked Chicken, Chorizo & Mozzarella (hot)
Desserts All Priced £7.25
Sticky Toffee Pudding - with butterscotch sauce & vanilla pod ice cream
White & Dark Chocolate Cheesecake - with whipped ceam
Cinnamon & Cardamom Crème Brûlée - with chocolate wafer
Chilled Orange Soufflé - with Pistachio crumb & mint ice cream
Speciality Ice Cream (see our boards)
Selection of Ice Creams & Sorbets - 3 scoops (strawberry, chocolate or vanilla or lemon sorbet) £5.50
Scottish Cheese Selection & Biscuits - with or without a glass of Ruby Port £12.95/9.95
ALL OF OUR FOOD IS FRESHLY PREPARED BY OUR PASSIONATE CHEFS
EVERYTHING IS PREPARED & COOKED TO ORDER, IN BUSY TIMES YOUR PATIENCE IS APPRECIATED
PLEASE REMEMBER TO DISCUSS WITH THE STAFF ANY SPECIAL DIETRY REQUIREMENTS
WHILST EVERY CARE IS TAKEN, WE CANNOT GUARANTEE THAT SOME PRODUCTS WILL NOT CONTAIN TRACES OF NUTS
LOOK OUT FOR OUR SPECIALS BOARDS
check our facebook page for the most up to date food options